The book with a set of basic aroma essences from Jean Lenoir is ideal for any coffee lover who wants to develop their sensory skills.
Jean Lenoir from France is an expert in the field of sensory analysis of wine and coffee. The brand that has been associated with the highest level of experience and knowledge about the organoleptic evaluation for over 30 years. Today, the said knowledge is available at your fingertips for every barista who wants to develop their passion.
The Temptation set is a kind of the introduction to the world of sensorics and consists of a book and aromas present in coffee. - The book includes very detailed descriptions of 6 flavours present in coffee. The information in the descriptions refers to the comparison of aromas, their possible origin and occurrence in coffee varieties from specific regions. In addition, the book includes a short section on the theory of coffee processing and sensory evaluation. All that come in a compact format, described in English.
- The essences of aromas are hidden in glass screw-capped bottles. The bottles themselves are labelled with numbers only and the references to them are made in the book. That allows for blind testing without accidental revelation of a bottle contents. The aromas are intense and designed so as to persist for years. The set is packed in an elegant packaging with dividers to secure the aromas.
The following aromas are included in the set: peas, black currant, butter, caramel, roasted peanuts, roasted coffee.
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